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Factory Supply Natural Yeast Extract Powder CAS 8013-01-2 (jerryzhang001@chembj.com)

8013-01-2

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Description

Factory Supply Natural Yeast Extract Powder CAS 8013-01-2

Product Name: Yeast extract
Synonyms: Yeast,ext.;Yeastpowder;EXTRACT OF YEAST;EXTRACT YEAST;BREWERS YEAST EXTRACT;YEAST EXTRACT-B;YEAST EXTRACT;YEAST EXTRACT POWDER;

CAS: 8013-01-2;
EINECS: 232-387-9;

Product Categories: Biochemicals and Reagents;Protein Extracts;Proteins and Derivatives;Yeast Extracts;Base Ingredients;Microbiology;Extracts;Media Components;Microbial Media for Molecular Biology;Media for Water Control (General)Microbiology;Media by Application;Media for Water Control;ExtractsCell Culture;Miscellaneous Reagents and Supplements;Reagents and Supplements;Companion Products and ReagentsCell Culture;Insect Platform;Serum-free Media;Nutraceuticals;amino;

storage temp.: 2-8°C;
color: slightly brown;

Description:

Yeast extract is the common name for various forms of processed yeast products made by extracting the cell contents (removing the cell walls); they are used as food additives or flavourings, or as nutrients for bacterial culture media. They are often used to create savoury flavours and umami taste sensations, and can be found in a large variety of packaged food including frozen meals, crackers, snack foods, gravy, stock and more. Yeast extracts in liquid form can be dried to a light paste or a dry powder.

Yeast extracts and fermented foods contain glutamic acid, an amino acid found in meat, cheese, fungi and vegetables, including mushrooms, broccoli, and tomatoes.According to Joe Dickson, a past member of the USDA& acute;s National Organic Standards Board,a number of consumer groups have claimed that certain food ingredients, such as autolyzed yeast and hydrolyzed protein, are MSG in disguise. Large food retailers dispute this.

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