Sugar & Confection
Sweeteners/Aspartame
Description
? Product Introduction
Chemical Name:N-L-a-Aspartyl-L-phenylalanine-Methyl ester
Chemical Formula:C14H18N2O5
Chemical Molecular structure:
? Applications
Aspartame抯 performance is clean、low calorie and pure taste .(200 times sweeter than Sucrose)；Aspartame is used in the manufacture of many sugar-free, low calorie and dietary products, such as:
1.Beverages: carbonated and still soft drinks, fruit-juices and fruit syrups.
2.Table-top: compressed sweeteners, powdered sweeteners (spoon-for-spoon), sweetener sachets and liquid table-top sweeteners
3.Dry mixes: hot and cold chocolate and beverage mixes and instant desserts
4.Dairy: yoghurt, frozen novelties and desserts.
5.Confectionery: chewing gum, boiled sweets, pastilles, mints, chocolate, gums and jellies.
6.Pharmaceutical: tablets, sugar-free syrups, powdered mixes and effervescent tablets.
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A & Z FOOD ADDITIVES CO., LTD
acesulfame K inulin
Address: 801 Yi Tai Building,No.76 Gu Cui Road,
HangZhou, Zhejiang
China, 310012
Tel: 008657181634012
Fax: 008657185126959
